Nuova Luna
August 15, 2012
Downtown Toms River > Nuova Luna
Photos by Vicki Pecchioli
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Executive Chef Chris Corson, owner Anthony (Cheech) Mancini, and Owner/Chef Umberto Turelli show off favorite dishes.


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Firecracker Fried Calamari appetizer with entrees Vitello Rossini and Blackened Basa


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Firecracker Fried Calamari appetizer with entrees Vitello Rossini and Blackened Basa